The food industry has changed rapidly during the last 10 years. Many elements triggered this change - like open-minded entrepreneurs and the influx of money to this sector.
This episode's guest is Katrin Häuser - the CEO and co-founder of TheGreenSpring. Her company combines business and sustainability expertise with a hands-on approach.
Taking someone’s business over is difficult. It’s even harder when this “someone” is your relative, and even more so when they are gone.
Why is everyone so crazy about communities these days?
No one ever picked a product purely out of the impact story behind it.
When is the best time to hire the CTO for your project?
There’s a constant pursuit of new, innovative business models to bring new revenue streams to the nature conservation sector.
The society’s wealth in Poland started growing after 1989. That’s when many individuals had the chance to build and sell companies, becoming rich.
Every career path is different. Many entrepreneurs don’t know which way to go. Even with the career path planned step-by-step, they sometimes ask themselves if what they do is really what they want to do.
There are two ways we do business at Ragnarson. On the one hand, we invest in impact-driven startups, on the other, we act as an agency with technical expertise